BOUQUET VIN

Weingut Franz Keller Grauburgunder VDP

Weingut Franz Keller

Franz Keller, located in Germany's Baden region, is a renowned producer of Pinot Noir and Chardonnay in the area and throughout Germany. As a member of the VDP, the winery is also a prestigious Gault&Millau four-grape winery. The estate also owens a Michelin one-star restaurant, and operates a wine trading business specializing in Bordeaux and Burgundy. This unique combination makes Franz Keller wines exceptionally food-friendly, with a style that reflects French elegance. The entry-level range features dry, crisp, and fruit-forward wines, while the mid-to-higher-tier offerings complexity, minerality, concentration, and structure. The winery has practiced organic viticulture since 2021, and wines will gradually receive organic certification starting with the 2024 vintage.

Region : Baden

Grapes : Pinot Gris

Taste : Fresh fruit aromas intertwine with notes of pineapple and pear. The palate is fresh and vibrant, with herbal nuances accentuating the fruit's layered complexity, creating an elegant flow that leads to a clean, crisp finish.